Throughout October and November

Àclèaf x Laurent-Perrier Grand Siècle Dining

An exceptional dining experience paired with renowned Champagne house Laurent-Perrier

Take a seat for an exquisite evening at Àclèaf where a seasonal five-course tasting menu will be served, including a glass of Laurent-Perrier Grand Siècle Iteration No.26.


Menu

CAVIAR scallop, walnut (£50pp supplement)

DUCK terrine, quince

CRAB curry, mango

HIGHLAND WAGYU wild mushrooms, celeriac

CHOCOLATE bergamot, sesame

CHEESE TROLLEY


Date

Available October and November 2023


Time

Àclèaf serves 6.30pm - 9.30pm


Price

£200 per person including a five-course Tasting Menu including a glass of Laurent-Perrier Grand Siècle Iteration No.26.


Want to linger a little longer in luxury?

Why not make the most of your evening and wake to the Devonshire countryside and book an over night break?

Stays from £120 per night.

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