Stay, Wine & Dine Break | Two-Nights

Nestled amidst the serene Devon countryside, our two-night Stay, Wine & Dine Break at Boringdon Hall near Plymouth invites you to savour the very best of local wines, with tastings and sessions guided by Sommelier and wine expert Elly Owen.

Begin Friday evening with a tasting journey of wines from across the South West, uncovering grape varieties, regional styles, and hidden vineyard gems. Later, make your way to Àclèaf for an exquisite MICHELIN Star dinner, perfectly paired with a curated wine flight. Head Chef Scott Paton’s impeccable menu exemplifies fine dining and culinary artistry, with dishes crafted from the finest local and seasonal ingredients.

In the morning, take time to unwind in the award-winning Gaia Spa, with complimentary access throughout your stay.

On Saturday afternoon, deepen your wine knowledge during a fun and interactive workshop. Explore how wine is made and learn exclusive insights to elevate your future selections.

On Saturday evening, we will be tasting the delights of sparkling wines from across the South West and the wider UK, with tips on what to look for when picking your next celebratory bottle. Afterwards, enjoy a delicious dinner in the 2 AA Rosette Mayflower Brasserie.

This June, raise a glass to discovery and the very best of the South West on this luxurious weekend celebration ideal for wine and food lovers alike.