Whether you're a seasoned wine lover or simply curious to learn more, this immersive break is designed to awaken the senses and ignite your palate in an atmosphere of refined indulgence.
A two-night escape of flavour, finesse, and five-star luxury.
Nestled in the rolling hills of the Devonshire countryside, Boringdon Hall is a place where heritage and hospitality unite - where guests are invited not just to stay, but to savour. This October and November, we invite you to indulge in our exclusive Stay, Wine & Dine experience: a two-night escape that celebrates exceptional wine, elevated dining, and uninterrupted relaxation.
A Taste of the Extraordinary
Your weekend begins with a guided wine tasting on Friday evening, hosted by acclaimed sommelier and wine expert Elly Owen. Journey through the diverse regions of Italy, discovering the nuances of their most celebrated wines - from bold reds to crisp whites, each glass tells a story of place and passion. Learn to decode a wine’s origin through its aroma, colour, and flavour, and explore global varieties that leave a lasting impression.
Afterwards, delight in a flavourful dinner at our 2 AA Rosette Mayflower Brasserie, where fresh, seasonal ingredients are transformed into innovative, elegant dishes that pair perfectly with your newfound wine knowledge.
A Michelin-Starred Finale
On Saturday evening, the culinary crescendo arrives with dinner in Michelin-starred Àclèaf. Under the direction of Head Chef Scott Paton, Àclèaf delivers a dining experience defined by sophistication and creativity. Each plate is a reflection of technical mastery and a deep appreciation for seasonal British produce, ensuring a dinner to remember.
Relax, Rejuvenate, Rediscover
Your two-night retreat includes full access to our award-winning, adult-only Gaia Spa, where tranquillity and wellbeing are at the heart of every detail. Enjoy the pool, thermal facilities, and a curated menu of wellness classes during your stay. Guests also receive 10% off pre-booked Gaia Spa treatments - a perfect complement to a weekend of indulgence.
Awake each morning to a leisurely breakfast served in the Mayflower Brasserie or our calming Spatisserie, and soak in the calm of Boringdon’s historic grandeur.
Stay Includes:
- Two nights’ luxury accommodation
- Breakfast each morning
- Wine tasting with Sommelier Elly Owen on Friday evening
- Dinner in the Mayflower Brasserie (Friday)
- Dinner in Àclèaf (Saturday)
- Full access to Gaia Spa
- 10% off pre-booked Gaia Spa treatments
Dates:
- 24th to 26th October 2025
- 21st to 23rd November 2025
Experience a thoughtfully crafted weekend where exceptional wines and exquisite dining come together with the comfort and calm of Boringdon Hall.
